How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Foods Mediterranean Tuna Salad?

You need 12 ingredients. The key ingredients include: 4 (6 ounce) cans chunk light tuna, drained well, 14 ounces artichoke hearts, drained and coarsely chopped, 1/2 cup chopped red pepper, 3/4 cup Greek olive, coarsely chopped, and more.

Is Whole Foods Mediterranean Tuna Salad suitable as seafood?

Yes, Whole Foods Mediterranean Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Whole Foods Mediterranean Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Whole Foods Mediterranean Tuna Salad Recipe

Name: Whole Foods Mediterranean Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 ounce) cans chunk light tuna, drained well; 14 ounces artichoke hearts, drained and coarsely chopped; 1/2 cup chopped red pepper; 3/4 cup Greek olive, coarsely chopped; 1/2 small red onion, minced; 1/4 cup Italian parsley, minced; 1/4 cup basil, minced; 2 garlic cloves, minced (1 teaspoon); 1 teaspoon dried oregano or 1 tablespoon fresh oregano; 1 cup mayonnaise; 3 tablespoons lemon juice; fresh ground black pepper

Whole Foods Mediterranean Tuna Salad

Eats Now Editorial Team · 626 kcal · Seafood

Whole Foods Mediterranean Tuna Salad – a delicious recipe with chunk light tuna, hearts, red pepper, Greek olive, red onion, Italian parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Whole Foods Mediterranean Tuna Salad

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