Whitefish Skewers With Za'atar Yogurt Sauce Recipe

Name: Whitefish Skewers With Za'atar Yogurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 white fish fillets, thick cut; 12 red onion; 3 limes, juice of; 3 tablespoons olive oil; 3 tablespoons za'atar spice mix; ½ cup cultured buttermilk; ¼ cup plain yogurt; 1 tablespoon lime juice; 1 pinch za'atar spice mix; salt and pepper

Servings: persons

1
Cut the fish and the onion into 1 in cubes, separating the onion into one layer squares.
2
Mix the lime juice,olive oil and zaatar in a large bowl.
3
Add the fish and onions.
4
Let sit 5 minutes.
5
Insert alternating layers of fish and onions into wooden skewers.
6
(Make sure to soak the skewers in water for 30 mins before).
7
Season skewers with salt and pepper.Grill about 2 or 3 minutes per side, just until fish turns opaque.
8
Meanwhile, mix the sauce ingredients.
9
Drizzle skewers with sauce and serve with a fresh cucumber salad.

455

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 white fish fillets, thick cut, 12 red onion, 3 limes, juice of, 3 tablespoons olive oil, and more.

Yes, Whitefish Skewers With Za'atar Yogurt Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Whitefish Skewers With Za'atar Yogurt Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions