How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Tyrolean Fish Fillets?

You need 10 ingredients. The key ingredients include: 1 c. finely chopped onion, 1 lb. fish fillets (whitefish, sole, cod, etc.), 2 Tbsp. butter or margarine, 2 Tbsp. Italian flavored fine, dry bread crumbs, and more.

Is Microwave Tyrolean Fish Fillets suitable as seafood?

Yes, Microwave Tyrolean Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Microwave Tyrolean Fish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Tyrolean Fish Fillets Recipe

Name: Microwave Tyrolean Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely chopped onion; 1 lb. fish fillets (whitefish, sole, cod, etc.); 2 Tbsp. butter or margarine; 2 Tbsp. Italian flavored fine, dry bread crumbs; 1 (10 3/4 oz.) can cream of celery soup; 1/4 c. Chablis or other dry, white wine; 1 c. shredded Cheddar cheese (you may substitute Swiss or another favorite cheese); paprika; 1 Tbsp. lemon juice; 2 tsp. chopped parsley

Microwave Tyrolean Fish Fillets

Eats Now Editorial Team · 321 kcal · Seafood

Microwave Tyrolean Fish Fillets – a delicious recipe with onion, fish, butter, Italian flavored fine, cream of celery soup, Chablis. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Microwave Tyrolean Fish Fillets

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