Try this homemade White Wine—Steamed Mussels recipe the whole family will love. Made with butter, shallots, serrano chile and salt. Easy step-by-step in…
This White Wine—Steamed Mussels relies on simple, everyday ingredients such as butter, minced shallots (2 medium), salt and black pepper. It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026