Bacon-Wrapped King Oyster ‘Sea Scallops’

1. 1

   Preheat oven to 375u00b0F.

2. 2

   Slice mushroom stem width-wise into 1-inch thick medallions. From 6 mushrooms you should get about 12 medallions. You can reserve the cap to use in another recipe.

3. 3

   Wrap half a slice of bacon around each round and secure with a toothpick.

4. 4

   Bake on foil-lined baking sheet for 35 to 45 minutes, or until bacon starts to crisp. Turn once halfway through.

5. 5

   Sprinkle with sea salt just before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.