Try this homemade Bacon-Wrapped King Oyster ‘Sea Scallops’ recipe the whole family will love. Made with king oyster mushrooms, bacon and salt. Easy step…
This Bacon-Wrapped King Oyster ‘Sea Scallops’ relies on simple, everyday ingredients such as large king oyster mushrooms, pieces bacon, cut in half and sea salt. It comes together quickly and makes 4 servings, at about 845 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026