How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Whiskey Cake Recipe?

You need 11 ingredients. The key ingredients include: 1 stick butter, 1 stick butter, 2 c. sugar, 4 Large eggs, and more.

Is White Whiskey Cake Recipe suitable as baking & desserts?

Yes, White Whiskey Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Whiskey Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Whiskey Cake Recipe Recipe

Name: White Whiskey Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1 stick butter; 2 c. sugar; 4 Large eggs; 3 3/4 c. flour; 1 teaspoon baking soda; 1 1/2 c. lowfat sour cream; 2 teaspoon vanilla; 1 1/2 c. minced walnuts; 1 1/2 c. dates; 1 c. cherries (optional)

White Whiskey Cake Recipe

Eats Now Editorial Team · 2601 kcal · Baking & Desserts

White Whiskey Cake Recipe – a delicious recipe with butter, butter, sugar, eggs, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

White Whiskey Cake Recipe

How did you like this recipe?

Frequently Asked Questions