White Enchiladas

1. 1

   Cook hamburger and taco seasoning together.

2. 2

   Drain off fat. Mix hamburger with tomato sauce.

3. 3

   Set aside.

4. 4

   Mix sour cream, chicken soup and milk until blended.

5. 5

   May use nonfat sour cream. Put a small amount of mixture in the bottom of a 9 x 13-inch or larger pan.

6. 6

   Divide the meat mixture between the 12 flour tortillas with a little grated cheese in each one.

7. 7

   Roll up and place in pan.

8. 8

   Pour the remaining cream mixture over the top of the flour tortillas and top with green chilies and cheese.

9. 9

   Bake at 350u00b0 for 20 to 30 minutes.

10. 10

    This also is good with chicken.

* Per serving · 4 servings · Values may vary.

No additional tips available.