White Chocolate Strawberry Pie

1. 1

   Dip 6 strawberries in the white chocolate to use as garnish on top of pie.

2. 2

   Smear melted white chocolate in the bottom and sides of the pie crust until an even coat is applied.

3. 3

   Slice strawberries and put an even layer on the melted chocolate in the crust, on the bottom and the sides.

4. 4

   Mix cream cheese and sweetened condensed milk until smooth. Add dry pudding mix and 1/2 cup water in the mixture, mixing until smooth.

5. 5

   Pour on top of the strawberries.

6. 6

   Refrigerate until set.

7. 7

   Place the chocolate covered strawberries on top of the pie for garnish.

8. 8

   Store in the refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.