Sugar Cream Cake — Baking & Desserts recipe

Sugar Cream Cake

Eats Now Editorial Team  · 325 kcal  · Baking & Desserts

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Bake this irresistible Sugar Cream Cake at home. Made with yellow cake, margarine, eggs and cream cheese. Easy step-by-step instructions included.

This Sugar Cream Cake relies on simple, everyday ingredients such as yellow cake mix, melted margarine, eggs and (1 lb) box powdered sugar. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sugar Cream Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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