How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chix Chili in a Crock Pot?

You need 12 ingredients. The key ingredients include: 3 (15 ounce) cans cannellini beans, drained, 2 ½ cups chopped cooked chicken, 1 cup chopped onion, 1 ½ cups red peppers, green, and yellow, and more.

Is White Chix Chili in a Crock Pot suitable as soups & stews?

Yes, White Chix Chili in a Crock Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Chix Chili in a Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Chix Chili in a Crock Pot Recipe

Name: White Chix Chili in a Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (15 ounce) cans cannellini beans, drained; 2 ½ cups chopped cooked chicken; 1 cup chopped onion; 1 ½ cups red peppers, green, and yellow; 2 jalapeno peppers, stemmed and chopped; 2 garlic cloves, minced; 2 teaspoons ground cumin; ½ teaspoon salt; ½ teaspoon dried oregano, crushed; 3 ½ cups chicken broth; shredded monterey jack cheese (optional); broken tortilla chips (optional)

White Chix Chili in a Crock Pot

Eats Now Editorial Team · 842 kcal · Soups & Stews

White Chix Chili in a Crock Pot – a delicious recipe with cannellini beans, chicken, onion, red peppers, peppers, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

White Chix Chili in a Crock Pot

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