How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Vegetable Barley Soup?

You need 14 ingredients. The key ingredients include: 1/2 pound lean ground beef (90% lean), 5 cups water, 1 can (14-1/2 ounces) diced tomatoes, undrained, 1 small onion, chopped, and more.

Is Hearty Vegetable Barley Soup suitable as soups & stews?

Yes, Hearty Vegetable Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Vegetable Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Vegetable Barley Soup Recipe

Name: Hearty Vegetable Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound lean ground beef (90% lean); 5 cups water; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 small onion, chopped; 1 celery rib, sliced; 1 medium carrot, sliced; 2 teaspoons reduced-sodium beef bouillon granules; 1 bay leaf; 1 garlic clove, minced; 1/2 teaspoon salt; 1/2 teaspoon dried basil; 1/4 teaspoon pepper; 2 cups frozen mixed vegetables; 3/4 cup quick-cooking barley

Hearty Vegetable Barley Soup

Eats Now Editorial Team · 224 kcal · Soups & Stews

Hearty Vegetable Barley Soup – a delicious recipe with ground beef, water, tomatoes, onion, celery, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hearty Vegetable Barley Soup

How did you like this recipe?

Frequently Asked Questions