White Chili Recipe

Name: White Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. white beans, soaked overnight in water and drained; 6 c. chicken broth (may need more); 2 medium onions, chopped (divided); 2 (4 oz.) cans chopped green chilies; 4 c. diced, cooked chicken breasts; 2 cloves garlic, minced; 1 Tbsp. cumin (ground); 1 1/2 tsp. dried oregano; 1/4 tsp. ground cloves; 1/4 tsp. cayenne pepper; 3 c. Monterey Jack cheese (12 oz.); 1 Tbsp. oil

Servings: persons

1 lb. white beans, soaked overnight in water and drained
6 c. chicken broth (may need more)
2 medium onions, chopped (divided)
2 (4 oz.) cans chopped green chilies
4 c. diced, cooked chicken breasts
2 cloves garlic, minced
1 Tbsp. cumin (ground)
1 1/2 tsp. dried oregano
1/4 tsp. ground cloves
1/4 tsp. cayenne pepper
3 c. Monterey Jack cheese (12 oz.)
1 Tbsp. oil

1
Combine beans, chicken broth, garlic and half of the onions in a large soup pot.
2
Bring to boil.
3
Reduce heat and simmer until beans are soft, 3 hours or more.
4
Add more chicken broth if needed.
5
In a skillet, saute remaining onions in oil until tender. Add chilies and seasonings; mix thoroughly.
6
Add to bean mixture. Add chicken and simmer 1 hour.
7
Serve topped with grated cheese. Serve with cornbread.

1942

kcal

Calories

Fat

Carbs

244

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. white beans, soaked overnight in water and drained, 6 c. chicken broth (may need more), 2 medium onions, chopped (divided), 2 (4 oz.) cans chopped green chilies, and more.

Yes, White Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Chili

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