How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Cheesy Chicken Enchiladas?

You need 8 ingredients. The key ingredients include: 2 cups Shredded Chicken, Cooked, 2 cups Shredded Cheese (Mexican Blend Is Good), Divided, 10 whole Tortillas, 3 Tablespoons Butter, and more.

Is White Cheesy Chicken Enchiladas suitable as meat & poultry?

Yes, White Cheesy Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover White Cheesy Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Cheesy Chicken Enchiladas Recipe

Name: White Cheesy Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Shredded Chicken, Cooked; 2 cups Shredded Cheese (Mexican Blend Is Good), Divided; 10 whole Tortillas; 3 Tablespoons Butter; 3 Tablespoons Flour; 16 ounces, fluid Chicken Broth, Low-Sodium; 8 ounces, fluid Sour Cream; 4 ounces, weight Diced Green Chiles

White Cheesy Chicken Enchiladas – a delicious recipe with Chicken, Shredded Cheese, whole Tortillas, Butter, Flour, Chicken Broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups Shredded Chicken, Cooked
2 cups Shredded Cheese (Mexican Blend Is Good), Divided
10 whole Tortillas
3 Tablespoons Butter
3 Tablespoons Flour
16 ounces, fluid Chicken Broth, Low-Sodium
8 ounces, fluid Sour Cream
4 ounces, weight Diced Green Chiles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
838 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Beef Burgers
Polynesian Kabobs
Roasted Herb-Stuffed Pork Loin
Marinated Pork Tenderloin Sandwiches

White Cheesy Chicken Enchiladas

How did you like this recipe?

Frequently Asked Questions