How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Butter Reduction ?

You need 5 ingredients. The key ingredients include: 2 Tbp garlic, minced, 1 tsp white onion, minced, 3/4 c dry or semi dry white wine, 6 Tbp unsalted butter, divided into 6 cubes, and more.

Is White Butter Reduction suitable as general?

Yes, White Butter Reduction falls under the General category and is a great choice for this type of meal.

How do I store leftover White Butter Reduction ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Butter Reduction Recipe

Name: White Butter Reduction
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbp garlic, minced; 1 tsp white onion, minced; 3/4 c dry or semi dry white wine; 6 Tbp unsalted butter, divided into 6 cubes; Kosher salt, to taste

White Butter Reduction – a delicious recipe with garlic, white onion, white wine, butter, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbp garlic, minced
1 tsp white onion, minced
3/4 c dry or semi dry white wine
6 Tbp unsalted butter, divided into 6 cubes
Kosher salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1151 kcal
Category
General

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