How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bread?

You need 8 ingredients. The key ingredients include: 2 pkg. yeast, 2 c. warm water, 1 tsp. salt, 1/2 c. sugar, and more.

Is White Bread suitable as general?

Yes, White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Bread Recipe

Name: White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. yeast; 2 c. warm water; 1 tsp. salt; 1/2 c. sugar; 2 eggs; 1/2 c. oil; 3 1/2 c. flour; 3 c. more flour

White Bread – a delicious recipe with yeast, water, salt, sugar, eggs, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. yeast
2 c. warm water
1 tsp. salt
1/2 c. sugar
2 eggs
1/2 c. oil
3 1/2 c. flour
3 c. more flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1872 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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