Try this homemade White Bean Dip With Toasted Baguette recipe the whole family will love. Made with cannellini beans, clove garlic, anchovy filets and b…
This White Bean Dip With Toasted Baguette relies on simple, everyday ingredients such as can cannellini beans, garlic, anchovy filets and basil oil or pesto. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026