How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Cream Layer Cake(Blotkake) ?

You need 8 ingredients. The key ingredients include: 4 c. flour, 1 c. butter, 2 tsp. baking powder, 3 eggs, and more.

Is Whipped Cream Layer Cake(Blotkake) suitable as baking & desserts?

Yes, Whipped Cream Layer Cake(Blotkake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whipped Cream Layer Cake(Blotkake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whipped Cream Layer Cake(Blotkake) Recipe

Name: Whipped Cream Layer Cake(Blotkake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 1 c. butter; 2 tsp. baking powder; 3 eggs; 1 c. sugar; vanilla pudding; prepared whipped topping; jam, sliced strawberries, peaches, banana or pineapple chunks

Whipped Cream Layer Cake(Blotkake) – a delicious recipe with flour, butter, baking powder, eggs, sugar, vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour
1 c. butter
2 tsp. baking powder
3 eggs
1 c. sugar
vanilla pudding
prepared whipped topping
jam, sliced strawberries, peaches, banana or pineapple chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1646 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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