How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Where's the Squash Pasta Sauce.?

You need 12 ingredients. The key ingredients include: 1 lb ground beef or 1 lb ground venison or 1 lb ground elk, 2 medium zucchini, shredded (3/4 lb), 1 medium onion, minced finely, 2 garlic cloves, grated, and more.

Is Where's the Squash Pasta Sauce. suitable as pasta & noodles?

Yes, Where's the Squash Pasta Sauce. falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Where's the Squash Pasta Sauce.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Where's the Squash Pasta Sauce. Recipe

Name: Where's the Squash Pasta Sauce.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef or 1 lb ground venison or 1 lb ground elk; 2 medium zucchini, shredded (3/4 lb); 1 medium onion, minced finely; 2 garlic cloves, grated; 1 pint stewed tomatoes (or 14.5 oz Can); 2 cups water; 1 (12 ounce) can tomato paste; 1 tablespoon minced parsley; 1 ½ teaspoons salt; 1 teaspoon sugar; ½ teaspoon oregano (dried); ½ teaspoon pepper

Try this homemade Where's the Squash Pasta Sauce. recipe the whole family will love. Made with ground beef, zucchini, onion and garlic. Easy step-by-ste…

This Where's the Squash Pasta Sauce. relies on simple, everyday ingredients such as medium onion, minced finely, garlic cloves, grated, water and (12 ounce) can tomato paste. It comes together quickly and makes 4 servings, at about 394 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Where's the Squash Pasta Sauce.

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions