How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Omelet Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. diced ham, 1 lb. shredded Swiss cheese, 12 slices bread, 6 eggs, and more.

Is Western Omelet Casserole suitable as breakfast?

Yes, Western Omelet Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Western Omelet Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Omelet Casserole Recipe

Name: Western Omelet Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. diced ham; 1 lb. shredded Swiss cheese; 12 slices bread; 6 eggs; dash of onion salt; 2 c. milk; 2 Tbsp. dry mustard; 1 tsp. Worcestershire sauce

Western Omelet Casserole – a delicious recipe with ham, Swiss cheese, bread, eggs, onion salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 lb. diced ham
1 lb. shredded Swiss cheese
12 slices bread
6 eggs
dash of onion salt
2 c. milk
2 Tbsp. dry mustard
1 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1119 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Western Omelet Casserole

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