How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Black Bean Dip?

You need 10 ingredients. The key ingredients include: 1 can (15 ounces) black beans, rinsed and drained, 1/2 cup plus 1 tablespoon chopped green onions, divided, 1/2 cup plus 1 tablespoon chopped tomato, divided, 1/2 cup salsa, and more.

Is Western Black Bean Dip suitable as snacks & appetizers?

Yes, Western Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Western Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Western Black Bean Dip Recipe

Name: Western Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 ounces) black beans, rinsed and drained; 1/2 cup plus 1 tablespoon chopped green onions, divided; 1/2 cup plus 1 tablespoon chopped tomato, divided; 1/2 cup salsa; 3 garlic cloves, minced; 1/2 teaspoon chili powder; 1 teaspoon canola oil; 1/4 cup shredded reduced-fat Mexican cheese blend, divided; 1/4 cup minced fresh cilantro; Tortilla chips

Western Black Bean Dip

Eats Now Editorial Team · 304 kcal · Snacks & Appetizers

Western Black Bean Dip – a delicious recipe with black beans, green onions, tomato, salsa, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Western Black Bean Dip

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