How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Beef And Rice Casserole?

You need 13 ingredients. The key ingredients include: 1 c. pitted ripe olives, 1 lb. ground lean beef, 2 Tbsp. cooking oil, 1/2 c. chopped onion, and more.

Is Western Beef And Rice Casserole suitable as soups & stews?

Yes, Western Beef And Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Western Beef And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Beef And Rice Casserole Recipe

Name: Western Beef And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. pitted ripe olives; 1 lb. ground lean beef; 2 Tbsp. cooking oil; 1/2 c. chopped onion; 1 c. sliced celery; 1/4 c. chopped green pepper; 1 c. rice; 2 1/2 c. canned tomatoes; 1 c. water; 2 tsp. salt; 2 to 3 tsp. chili powder; 1/2 tsp. pepper; 1/2 tsp. Worcestershire sauce

Western Beef And Rice Casserole

Eats Now Editorial Team · 620 kcal · Soups & Stews

Western Beef And Rice Casserole – a delicious recipe with olives, ground lean beef, cooking oil, onion, celery, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Western Beef And Rice Casserole

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