How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Welsh Teacakes?

You need 8 ingredients. The key ingredients include: 3 cups flour, 1 ¼ teaspoons salt, 1 cup shortening, 1 ½ teaspoons baking soda, and more.

Is Welsh Teacakes suitable as baking & desserts?

Yes, Welsh Teacakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Welsh Teacakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Welsh Teacakes Recipe

Name: Welsh Teacakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 1 ¼ teaspoons salt; 1 cup shortening; 1 ½ teaspoons baking soda; 1 cup sugar; 2 eggs; 6 tablespoons milk; 1 cup raisins

Welsh Teacakes – a delicious recipe with flour, salt, shortening, baking soda, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups flour
1 ¼ teaspoons salt
1 cup shortening
1 ½ teaspoons baking soda
1 cup sugar
2 eggs
6 tablespoons milk
1 cup raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Welsh Teacakes

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