How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weeknight Pasta Supper?

You need 15 ingredients. The key ingredients include: 3 cups uncooked bow tie pasta, 10 ounces lean ground turkey, 8 ounces sliced baby portobello mushrooms, 2 garlic cloves, minced, and more.

Is Weeknight Pasta Supper suitable as pasta & noodles?

Yes, Weeknight Pasta Supper falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Weeknight Pasta Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weeknight Pasta Supper Recipe

Name: Weeknight Pasta Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups uncooked bow tie pasta; 10 ounces lean ground turkey; 8 ounces sliced baby portobello mushrooms; 2 garlic cloves, minced; 2 teaspoons olive oil; 1 can (14-1/2 ounces) fire-roasted diced tomatoes, undrained; 1/4 cup dry red wine or chicken broth; 5 pitted Greek olives, chopped; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1 teaspoon dried parsley flakes; 1/2 teaspoon salt; 1/8 teaspoon coarsely ground pepper; 2 cups fresh baby spinach, chopped; 1 tablespoon grated Parmesan cheese

Try this homemade Weeknight Pasta Supper recipe the whole family will love. Made with pasta, lean ground turkey, baby portobello mushrooms and garlic. E…

This Weeknight Pasta Supper relies on simple, everyday ingredients such as uncooked bow tie pasta, lean ground turkey, garlic cloves, minced and olive oil. It comes together quickly and makes 4 servings, at about 964 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Weeknight Pasta Supper

Tips for the best results

Variations & substitutions

My Personal Notes

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