Fresh, crisp and full of flavor — this Watermelon & Tomato Salad is a must-try. Made with mini-Heirloom tomatoes, watermelon cubes, red onion and extra …
This Watermelon & Tomato Salad relies on simple, everyday ingredients such as watermelon cubes, extra virgin olive oil, goat cheese crumbles and crackled pepper. It comes together quickly and makes 4 servings, at about 620 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026