How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper Vinaigrette With Cumin ?

You need 9 ingredients. The key ingredients include: 1 large shallot, 1 medium clove garlic, 6-1/2-ounce jar roasted red peppers or pimiento, drained, 2 tablespoons white wine vinegar, and more.

Is Roasted Red Pepper Vinaigrette With Cumin suitable as salads?

Yes, Roasted Red Pepper Vinaigrette With Cumin falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper Vinaigrette With Cumin ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Red Pepper Vinaigrette With Cumin Recipe

Name: Roasted Red Pepper Vinaigrette With Cumin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large shallot; 1 medium clove garlic; 6-1/2-ounce jar roasted red peppers or pimiento, drained; 2 tablespoons white wine vinegar; 1 tablespoon lemon juice (1/2 small lemon); 1/8 teaspoon cayenne pepper or to taste; 1-1/2 teaspoons ground cumin; Salt and Pepper to taste; 1/3 cup olive oil

Roasted Red Pepper Vinaigrette With Cumin – a delicious recipe with shallot, clove garlic, red peppers, white wine vinegar, lemon juice, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large shallot
1 medium clove garlic
6-1/2-ounce jar roasted red peppers or pimiento, drained
2 tablespoons white wine vinegar
1 tablespoon lemon juice (1/2 small lemon)
1/8 teaspoon cayenne pepper or to taste
1-1/2 teaspoons ground cumin
Salt and Pepper to taste
1/3 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Salads

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