How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Water Chestnut Wraparounds?

You need 4 ingredients. The key ingredients include: 1/4 cup shoyu (soy and wheat soy sauce), 2 tablespoons white sugar, 2 (5 ounce) cans water chestnuts, drained, 10 slices bacon, cut in half.

Is Water Chestnut Wraparounds suitable as meat & poultry?

Yes, Water Chestnut Wraparounds falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Water Chestnut Wraparounds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Water Chestnut Wraparounds Recipe

Name: Water Chestnut Wraparounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup shoyu (soy and wheat soy sauce); 2 tablespoons white sugar; 2 (5 ounce) cans water chestnuts, drained; 10 slices bacon, cut in half

Water Chestnut Wraparounds – a delicious recipe with shoyu, white sugar, water chestnuts, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup shoyu (soy and wheat soy sauce)
2 tablespoons white sugar
2 (5 ounce) cans water chestnuts, drained
10 slices bacon, cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Water Chestnut Wraparounds

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