How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosie'S Chicken Bits ?

You need 9 ingredients. The key ingredients include: 4 boneless chicken breasts cut into bitesize pieces, 1 1/3 cup herb stuffing (Pepperidge Farm), 1/2 cup grated parmesan cheese, 1/4 tsp garlic salt (or powder), and more.

Is Rosie'S Chicken Bits suitable as meat & poultry?

Yes, Rosie'S Chicken Bits falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rosie'S Chicken Bits ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosie'S Chicken Bits Recipe

Name: Rosie'S Chicken Bits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts cut into bitesize pieces; 1 1/3 cup herb stuffing (Pepperidge Farm); 1/2 cup grated parmesan cheese; 1/4 tsp garlic salt (or powder); 1/2 tsp salt; 1/8 tsp black pepper; 1/4 lb (stick) butter or margarine; may need additional butter; Preheat oven to 350 degrees

Try this homemade Rosie'S Chicken Bits recipe the whole family will love. Made with chicken breasts, herb stuffing, parmesan cheese and garlic. Easy ste…

This Rosie'S Chicken Bits relies on simple, everyday ingredients such as grated parmesan cheese, garlic salt (or powder), salt and black pepper. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breasts cut into bitesize pieces
1 1/3 cup herb stuffing (Pepperidge Farm)
1/2 cup grated parmesan cheese
1/4 tsp garlic salt (or powder)
1/2 tsp salt
1/8 tsp black pepper
1/4 lb (stick) butter or margarine
may need additional butter
Preheat oven to 350 degrees

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Meat & Poultry

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