How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Washington Red Caviar in Cream?

You need 6 ingredients. The key ingredients include: 1/2 cup dairy sour cream, 3 oz. cream cheese, 2 slices onion, chopped, Salt, to taste, and more.

Is Washington Red Caviar in Cream suitable as seafood?

Yes, Washington Red Caviar in Cream falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Washington Red Caviar in Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Washington Red Caviar in Cream Recipe

Name: Washington Red Caviar in Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dairy sour cream; 3 oz. cream cheese; 2 slices onion, chopped; Salt, to taste; Pepper, to taste; 6 oz. red salmon caviar

Washington Red Caviar in Cream – a delicious recipe with sour cream, cream cheese, onion, Salt, Pepper, red salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup dairy sour cream
3 oz. cream cheese
2 slices onion, chopped
Salt, to taste
Pepper, to taste
6 oz. red salmon caviar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Seafood

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Washington Red Caviar in Cream

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