How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Spinach & Crab Dip?

You need 8 ingredients. The key ingredients include: 1 tub (250 g) Philadelphia Spinach Light Cream Cheese Product, 1 pkg. (300 g) frozen chopped spinach, thawed, well drained, 170 g fresh lump crabmeat, chopped, 1/2 cup Miracle Whip Calorie-Wise Spread, and more.

Is Warm Spinach & Crab Dip suitable as seafood?

Yes, Warm Spinach & Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Warm Spinach & Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Spinach & Crab Dip Recipe

Name: Warm Spinach & Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tub (250 g) Philadelphia Spinach Light Cream Cheese Product; 1 pkg. (300 g) frozen chopped spinach, thawed, well drained; 170 g fresh lump crabmeat, chopped; 1/2 cup Miracle Whip Calorie-Wise Spread; 1/3 cup Kraft 100% Parmesan Light Grated Cheese; 2 Tbsp. fresh lemon juice; 2 cloves garlic, minced; Triscuit 40% Less Fat Crackers

Warm Spinach & Crab Dip – a delicious recipe with Philadelphia Spinach, lump crabmeat, Miracle, Cheese, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tub (250 g) Philadelphia Spinach Light Cream Cheese Product
1 pkg. (300 g) frozen chopped spinach, thawed, well drained
170 g fresh lump crabmeat, chopped
1/2 cup Miracle Whip Calorie-Wise Spread
1/3 cup Kraft 100% Parmesan Light Grated Cheese
2 Tbsp. fresh lemon juice
2 cloves garlic, minced
Triscuit 40% Less Fat Crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Seafood

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Warm Spinach & Crab Dip

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