How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Salmon Spread?

You need 7 ingredients. The key ingredients include: 8 ounces hot-smoked salmon, skin and bones removed, 8 ounces cream cheese, softened, 2 tablespoons minced sweet onions, 1 tablespoon milk, and more.

Is Warm Salmon Spread suitable as seafood?

Yes, Warm Salmon Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Warm Salmon Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Salmon Spread Recipe

Name: Warm Salmon Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 8 ounces hot-smoked salmon, skin and bones removed; 8 ounces cream cheese, softened; 2 tablespoons minced sweet onions; 1 tablespoon milk; 1 tablespoon prepared horseradish; salt & freshly ground black pepper; 1/3 cup slivered almonds

Warm Salmon Spread – a delicious recipe with salmon, cream cheese, sweet onions, milk, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces hot-smoked salmon, skin and bones removed
8 ounces cream cheese, softened
2 tablespoons minced sweet onions
1 tablespoon milk
1 tablespoon prepared horseradish
salt & freshly ground black pepper
1/3 cup slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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