How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon, Cream Cheese and Cilantro Stuffed Eggs?

You need 8 ingredients. The key ingredients include: 6 hard-boiled eggs, peeled, 3 ounces smoked salmon, 2 ounces softened cream cheese, 2 tablespoons sour cream, and more.

Is Smoked Salmon, Cream Cheese and Cilantro Stuffed Eggs suitable as seafood?

Yes, Smoked Salmon, Cream Cheese and Cilantro Stuffed Eggs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon, Cream Cheese and Cilantro Stuffed Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon, Cream Cheese and Cilantro Stuffed Eg

Name: Smoked Salmon, Cream Cheese and Cilantro Stuffed Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-boiled eggs, peeled; 3 ounces smoked salmon; 2 ounces softened cream cheese; 2 tablespoons sour cream; ½ teaspoon lemon juice; salt and pepper; 2 tablespoons chopped fresh cilantro; cilantro leaf

Try this homemade Smoked Salmon, Cream Cheese and Cilantro Stuffed Eggs recipe the whole family will love. Made with eggs, salmon, cream cheese and sour…

This Smoked Salmon, Cream Cheese and Cilantro Stuffed Eggs relies on simple, everyday ingredients such as hard-boiled eggs, peeled, smoked salmon, softened cream cheese and sour cream. It comes together quickly and makes 4 servings, at about 324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

6 hard-boiled eggs, peeled
3 ounces smoked salmon
2 ounces softened cream cheese
2 tablespoons sour cream
½ teaspoon lemon juice
salt and pepper
2 tablespoons chopped fresh cilantro
cilantro leaf

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Quick Info

Servings
4 servings
Calories
324 kcal
Category
Seafood

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Smoked Salmon, Cream Cheese and Cilantro Stuffed Eggs

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