How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Oriental Duck and Mango Salad?

You need 13 ingredients. The key ingredients include: 450 g duck breasts, skin and bones removed, 1 teaspoon five-spice powder, 1 teaspoon sunflower oil, 2 tablespoons lime juice, and more.

Is Warm Oriental Duck and Mango Salad suitable as salads?

Yes, Warm Oriental Duck and Mango Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Oriental Duck and Mango Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Oriental Duck and Mango Salad Recipe

Name: Warm Oriental Duck and Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 450 g duck breasts, skin and bones removed; 1 teaspoon five-spice powder; 1 teaspoon sunflower oil; 2 tablespoons lime juice; 1 teaspoon fish sauce; 1 tablespoon soy sauce; 2 teaspoons clear honey; 80 g baby salad leaves; 1 small mango, skinned,stoned and cut into matchsticks; 100 g bean sprouts; 1 Spanish onion, finely sliced; ½ cup mint leaf; 1 tablespoon sesame seeds, toasted

Warm Oriental Duck and Mango Salad

Eats Now Editorial Team · 60 kcal · Salads

Warm Oriental Duck and Mango Salad – a delicious recipe with duck breasts, five-spice powder, sunflower oil, lime juice, fish sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Oriental Duck and Mango Salad

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