How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Lentil And Goat Cheese Salad?

You need 11 ingredients. The key ingredients include: 1 cup french green lentils, rinsed and checked for debris, 2 cups fennel, in 1/3 inch dice (about 1 small bulb), 1 large onion, in 1/3 inch dice, 1 red pepper, in 1/3 inch dice, and more.

Is Warm Lentil And Goat Cheese Salad suitable as salads?

Yes, Warm Lentil And Goat Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Lentil And Goat Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Lentil And Goat Cheese Salad Recipe

Name: Warm Lentil And Goat Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup french green lentils, rinsed and checked for debris; 2 cups fennel, in 1/3 inch dice (about 1 small bulb); 1 large onion, in 1/3 inch dice; 1 red pepper, in 1/3 inch dice; 3 cloves of garlic, minced; 1 teaspoon olive oil; 2 teaspoons fennel seeds; 1 bay leaf; 1 tablespoon red wine vinegar; 4 ounces soft goat cheese, crumbled; 1 teaspoon salt

Warm Lentil And Goat Cheese Salad

Eats Now Editorial Team · 202 kcal · Salads

Warm Lentil And Goat Cheese Salad – a delicious recipe with green lentils, fennel, onion, red pepper, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Lentil And Goat Cheese Salad

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