How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Bloody Mary?

You need 8 ingredients. The key ingredients include: 4 c. tomato juice, 1 tsp. Worcestershire sauce, 1/4 tsp. salt, 1/4 tsp. oregano, and more.

Is Warm Bloody Mary suitable as general?

Yes, Warm Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Warm Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Bloody Mary Recipe

Name: Warm Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. tomato juice; 1 tsp. Worcestershire sauce; 1/4 tsp. salt; 1/4 tsp. oregano; 1/4 tsp. marjoram; 3 whole cloves; 1/4 c. butter; 1/2 c. vodka

Try this homemade Warm Bloody Mary recipe the whole family will love. Made with tomato juice, Worcestershire sauce, salt and oregano. Easy step-by-step …

This Warm Bloody Mary relies on simple, everyday ingredients such as tomato juice, worcestershire sauce, salt and oregano. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 c. tomato juice
1 tsp. Worcestershire sauce
1/4 tsp. salt
1/4 tsp. oregano
1/4 tsp. marjoram
3 whole cloves
1/4 c. butter
1/2 c. vodka

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Quick Info

Servings
4 servings
Calories
153 kcal
Category
General

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