How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Beef Salad With Spinach And Herb Dressing?

You need 13 ingredients. The key ingredients include: 1 lb baby new potatoes, 1 1/4 lbs rump steak, trimmed, 2 tsp celery salt, 3 cups baby spinach leaves, and more.

Is Warm Beef Salad With Spinach And Herb Dressing suitable as salads?

Yes, Warm Beef Salad With Spinach And Herb Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Beef Salad With Spinach And Herb Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Beef Salad With Spinach And Herb Dressing Recipe

Name: Warm Beef Salad With Spinach And Herb Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb baby new potatoes; 1 1/4 lbs rump steak, trimmed; 2 tsp celery salt; 3 cups baby spinach leaves; 1/4 cup loosely packed flat-leaf parsley leaves; 1 tsp Dijon mustard; 2 tbsp olive oil; 1 tsp grated lemon rind; 2 tbsp lemon juice; 1 tsp sugar; None None salt and freshly ground black pepper; 1 1/2 cups grape tomatoes, halved; 2 cups frozen fava beans, cooked, peeled

Warm Beef Salad With Spinach And Herb Dressing

Eats Now Editorial Team · 726 kcal · Salads

Warm Beef Salad With Spinach And Herb Dressing – a delicious recipe with baby new potatoes, rump steak, celery salt, baby spinach, parsley, mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Beef Salad With Spinach And Herb Dressing

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