Healthy Carrot Walnut Raisin Salad

1. 1

   Put Raisins in a bowl and add some water to just cover the raisins and put it in the microwave on high for 45 seconds to plump them.

2. 2

   Shred carrots into a bowl.

3. 3

   Drain water from raisins and add them to the carrots.

4. 4

   Add half of the chopped walnuts.

5. 5

   Toss the Carrots, Walnuts and Raisins.

6. 6

   For the Dressing.

7. 7

   Put the ginger, Olive Oil, Honey, Lemon Juice and Apple Cider vinegar in a separate bowl and wisk together.

8. 8

   Pour the dressing over the salad and toss/mix together until the dressing is mixed in well.

9. 9

   Sprinkle the other half of the walnuts on top of the salad.

10. 10

    Chill for 30 minutes.

11. 11

    Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.