How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Pie?

You need 7 ingredients. The key ingredients include: 4 eggs, 1/2 c. tofu (firm is best) or 1/2 c. half and half, 3/4 c. maple syrup, 1/2 tsp. vanilla extract, and more.

Is Walnut Pie suitable as baking & desserts?

Yes, Walnut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Pie Recipe

Name: Walnut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1/2 c. tofu (firm is best) or 1/2 c. half and half; 3/4 c. maple syrup; 1/2 tsp. vanilla extract; 1 c. walnuts, chopped; pinch of salt; 9-inch pie crust, partially baked or graham cracker crust

Walnut Pie – a delicious recipe with eggs, maple syrup, vanilla extract, walnuts, salt, pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1/2 c. tofu (firm is best) or 1/2 c. half and half
3/4 c. maple syrup
1/2 tsp. vanilla extract
1 c. walnuts, chopped
pinch of salt
9-inch pie crust, partially baked or graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1060 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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