Walnut Cocoa Fudge

1. 1

   Have ready walnuts and graham crackers.

2. 2

   In skillet, mix the first six ingredients.

3. 3

   Stir and bring to a boil.

4. 4

   Boil 5 minutes or soft boil stage.

5. 5

   Remove from fire; cool until you can hold hand on bottom of skillet.

6. 6

   Beat a little; add nuts and crackers and beat until well blended.

7. 7

   Pour into buttered pan and cut into squares when cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.