Treat-The-Team Milo Cookies

1. 1

   Preheat the oven to 180u00b0C.

2. 2

   Place the butter, golden syrup and brown sugar in a small saucepan. Cook over a low heat until the butter is melted and the sugar is dissolved. Bring to the boil, then remove from the heat. Stir in the baking soda.

3. 3

   Place the flour, coconut, MILO and rolled oats in a bowl. Add the butter mixture and water. Stir until thoroughly combined.

4. 4

   Roll into balls 3-4cm in diameter and place on a lightly greased oven tray. Press the biscuits down firmly with a fork.

5. 5

   Bake in the preheated oven for 15-20 minutes or until the biscuits are firm when pressed in the centre.

* Per serving · 4 servings · Values may vary.

No additional tips available.