Walnut Cherry Brownies

1. 1

   Preheat oven to 350u00b0F with rack in middle. Butter and flour a 13- by 9-inch baking pan.

2. 2

   Melt butter and chocolate in a 3-qt heavy saucepan over low heat, stirring, until smooth. Remove from heat and cool to lukewarm. Whisk in brown sugar and vanilla. Whisk in eggs 1 at a time.

3. 3

   Whisk together flour and salt, then whisk into chocolate mixture. Stir in cherries and walnuts.

4. 4

   Spread in pan. Bake until a pick inserted in center comes out with crumbs, 25 to 30 minutes. Cool completely.

* Per serving · 4 servings · Values may vary.

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