How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vol Au Vent?

You need 14 ingredients. The key ingredients include: 1 pound sausages, 2 tablespoons butter, onions 1 med., diced, 4 ounces mushrooms sliced, and more.

Is Vol Au Vent suitable as soups & stews?

Yes, Vol Au Vent falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vol Au Vent?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vol Au Vent Recipe

Name: Vol Au Vent
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sausages; 2 tablespoons butter; onions 1 med., diced; 4 ounces mushrooms sliced; 1 cup celery diced; 1 can cream of mushroom soup 10 1/2 oz.; 1 cup milk; 1 tablespoon pimentos chopped; 8 hard-boiled egg chopped; 8 puff pastry shells; sliced tomatoes; parsley for garnish; salt; pepper to taste

Try this homemade Vol Au Vent recipe the whole family will love. Made with sausages, butter, onions and mushrooms. Easy step-by-step instructions included.

This Vol Au Vent relies on simple, everyday ingredients such as sausages, butter, onions 1 med., diced and mushrooms sliced. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Vol Au Vent

Tips for the best results

Variations & substitutions

My Personal Notes

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