How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vodka Rigatoni?

You need 14 ingredients. The key ingredients include: 1/4 lb (.1 kg). prosciutto, chopped, 1 pint heavy cream, 1 can (28 oz (784 grm).) crushed tomatoes, 1 shot vodka, or to taste, and more.

Is Vodka Rigatoni suitable as pasta & noodles?

Yes, Vodka Rigatoni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vodka Rigatoni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vodka Rigatoni Recipe

Name: Vodka Rigatoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb (.1 kg). prosciutto, chopped; 1 pint heavy cream; 1 can (28 oz (784 grm).) crushed tomatoes; 1 shot vodka, or to taste; 1 jar (7 oz (196 grm).) roasted red peppers, drained a little, and cut into strips; 2 tsp (10 ml). garlic powder; 2 tsp (10 ml). parsley flakes; 1-1/2 tsp (7 ml). sugar; 1 tsp (5 ml). salt; 1/4 tsp (1 ml). black pepper; 1/8 tsp (1 ml). cayenne pepper; 1 cup (225 ml) grated romano cheese; 1 lb (.5 kg). rigatoni, cooked according to manufacturer's directions; 1 cup (225 ml) frozen peas, cooked (optional)

Try this homemade Vodka Rigatoni recipe the whole family will love. Made with heavy cream, tomatoes, shot vodka and red peppers. Easy step-by-step instr…

This Vodka Rigatoni relies on simple, everyday ingredients such as (.1 kg). prosciutto, chopped, pint heavy cream, shot vodka, or to taste and (10 ml). garlic powder. It comes together quickly and makes 4 servings, at about 376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vodka Rigatoni

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions