How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Violet Blossom Jelly?

You need 5 ingredients. The key ingredients include: 2 cups violet blossoms, packed, 1 quart boiling water, 2 tablespoons lemon juice, 1 box pectin, and more.

Is Violet Blossom Jelly suitable as general?

Yes, Violet Blossom Jelly falls under the General category and is a great choice for this type of meal.

How do I store leftover Violet Blossom Jelly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Violet Blossom Jelly Recipe

Name: Violet Blossom Jelly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups violet blossoms, packed; 1 quart boiling water; 2 tablespoons lemon juice; 1 box pectin; 4 cups granulated sugar

Violet Blossom Jelly – a delicious recipe with blossoms, water, lemon juice, pectin, granulated sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups violet blossoms, packed
1 quart boiling water
2 tablespoons lemon juice
1 box pectin
4 cups granulated sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
997 kcal
Category
General

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Violet Blossom Jelly

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