How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar Cake?

You need 8 ingredients. The key ingredients include: 2 1/2 c. flour, 1 tsp. soda, 3 tsp. vanilla, 1/2 c. oil, and more.

Is Vinegar Cake suitable as baking & desserts?

Yes, Vinegar Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vinegar Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vinegar Cake Recipe

Name: Vinegar Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 1 tsp. soda; 3 tsp. vanilla; 1/2 c. oil; 1 1/2 c. sugar; 3 heaping tsp. cocoa; 3 Tbsp. white vinegar; 1 1/2 c. water

Vinegar Cake – a delicious recipe with flour, soda, vanilla, oil, sugar, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
1 tsp. soda
3 tsp. vanilla
1/2 c. oil
1 1/2 c. sugar
3 heaping tsp. cocoa
3 Tbsp. white vinegar
1 1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1343 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vinegar Cake

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