How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vietnamese Chicken Soup With Rice ?

You need 14 ingredients. The key ingredients include: 2 skinless, boneless chicken thighs, 1 (4x4-inch) piece dried kombu, 1 (2-inch) piece ginger, peeled, crushed, 3 star anise pods, and more.

Is Vietnamese Chicken Soup With Rice suitable as soups & stews?

Yes, Vietnamese Chicken Soup With Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vietnamese Chicken Soup With Rice ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vietnamese Chicken Soup With Rice Recipe

Name: Vietnamese Chicken Soup With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 skinless, boneless chicken thighs; 1 (4x4-inch) piece dried kombu; 1 (2-inch) piece ginger, peeled, crushed; 3 star anise pods; 1 (2-inch) cinnamon stick; 2 whole cloves; 4 cups chicken stock or low-sodium chicken broth; 1 cup glutinous (sticky) rice or sushi rice, rinsed; 1 tablespoon (or more) fish sauce; 1 teaspoon palm or light brown sugar; 1 scallion, thinly sliced; 1 jalapeno, thinly sliced; 1/2 cup cilantro leaves with tender stems; 1/4 cup thinly sliced white onion

Vietnamese Chicken Soup With Rice

Eats Now Editorial Team · 750 kcal · Soups & Stews

Vietnamese Chicken Soup With Rice – a delicious recipe with skinless, dried kombu, ginger, anise pods, cinnamon stick, cloves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vietnamese Chicken Soup With Rice

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