How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Dip?

You need 6 ingredients. The key ingredients include: 2 c. onions, sliced thin or chopped, 2 c. grated Swiss cheese, 1 c. Hellmann's mayo, 1/4 tsp. white pepper, and more.

Is Vidalia Onion Dip suitable as snacks & appetizers?

Yes, Vidalia Onion Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vidalia Onion Dip Recipe

Name: Vidalia Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. onions, sliced thin or chopped; 2 c. grated Swiss cheese; 1 c. Hellmann's mayo; 1/4 tsp. white pepper; 1/4 tsp. celery seed or salt; 1/4 tsp. dill seed

Vidalia Onion Dip – a delicious recipe with onions, Swiss cheese, mayo, white pepper, celery, dill. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. onions, sliced thin or chopped
2 c. grated Swiss cheese
1 c. Hellmann's mayo
1/4 tsp. white pepper
1/4 tsp. celery seed or salt
1/4 tsp. dill seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
531 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vidalia Onion Dip

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