Warm up with this hearty Vichyssoise Soup recipe. Made with potatoes, leeks, chicken broth and salt. Easy step-by-step instructions included.
This Vichyssoise Soup relies on simple, everyday ingredients such as chicken broth, salt to taste, white pepper to taste and heavy cream. It comes together quickly and makes 4 servings, at about 864 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026