How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Special Meat Loaf?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/4 c. finely chopped celery leaves, 1/4 c. finely chopped cocktail peanuts, 1/4 c. finely chopped parsley, and more.

Is Very Special Meat Loaf suitable as meat & poultry?

Yes, Very Special Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Very Special Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Very Special Meat Loaf Recipe

Name: Very Special Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/4 c. finely chopped celery leaves; 1/4 c. finely chopped cocktail peanuts; 1/4 c. finely chopped parsley; 1/2 c. finely chopped green onions; 2 eggs; 1/4 c. tomato paste; 1 Tbsp. lemon juice; 1 1/2 tsp. salt; 1/2 tsp. pepper; 1/4 tsp. cinnamon; green pepper rings

Very Special Meat Loaf

Eats Now Editorial Team · 613 kcal · Meat & Poultry

Very Special Meat Loaf – a delicious recipe with ground beef, celery, cocktail peanuts, parsley, green onions, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Very Special Meat Loaf

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