How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Sour Creamy Apple Pie ?

You need 13 ingredients. The key ingredients include: 1 Large Egg, 2tsp Vanilla, 1/2tsp Salt, 1 2/3c Sour Cream, and more.

Is Very Sour Creamy Apple Pie suitable as baking & desserts?

Yes, Very Sour Creamy Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Very Sour Creamy Apple Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Very Sour Creamy Apple Pie Recipe

Name: Very Sour Creamy Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Large Egg; 2tsp Vanilla; 1/2tsp Salt; 1 2/3c Sour Cream; 1c Sugar; 1/3c Flour; 6 Large Macintosh Apples (peeled, cored and thinly sliced); 1c Walnuts; 1/2c Flour; 1 Stick Butter (softened); 1/3c Sugar; 1/3c Dark Brown Sugar; Pinch Salt

Very Sour Creamy Apple Pie

Eats Now Editorial Team · 1477 kcal · Baking & Desserts

flour and sour cream and mix well. Fold the apples into the mixture until everything is coated and consistent. Pour the mixture into a pie crust and bake the pie for 10 minutes. Turn the oven down to 350* and continue to bake for another 35 minutes. While the pie is baking mix walnuts

Serves 4 Baking & Desserts

Very Sour Creamy Apple Pie

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