How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Flaky Pie Crust?

You need 6 ingredients. The key ingredients include: 6 c. flour, 1 tsp. salt, 2 c. shortening, 2 eggs, beaten, and more.

Is Very Flaky Pie Crust suitable as baking & desserts?

Yes, Very Flaky Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Very Flaky Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Very Flaky Pie Crust Recipe

Name: Very Flaky Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. flour; 1 tsp. salt; 2 c. shortening; 2 eggs, beaten; 2 tsp. vinegar; 2/3 c. cold water

Very Flaky Pie Crust – a delicious recipe with flour, salt, shortening, eggs, vinegar, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 c. flour
1 tsp. salt
2 c. shortening
2 eggs, beaten
2 tsp. vinegar
2/3 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1382 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Killians Red Shepherds Beef Pie
Poppy Seed Cake
Coffee-Caramel Custards
Individual Microwave Brownies (Vegan)

Very Flaky Pie Crust

How did you like this recipe?

Frequently Asked Questions